FAQ

Frequently Asked Questions

Answers to commonly asked questions, before you start

Each course takes around 9–10 hours, usually spread over 2–4 sessions. We go at a steady pace so learners of all skill levels can comfortably follow along.

Absolutely! Our courses are beginner-friendly and suitable for all age groups and skill levels

At Iishika Culinary Classes, we believe cooking is more than a skill—it’s an experience. Rooted in a rich culinary legacy and reimagined for today’s food lovers, our classes blend tradition, technique, and creativity. Whether you’re here to master the basics or explore advanced cooking styles, you’ll find guidance, flavor, and community in every session.

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